

Behind The Scenes:
The Chocolate Butcher® started as a side project—a blend of my consulting history in the chocolate, machinery and meat industries.
The Chocolate Butcher® — represents simplicity at its core. Great chocolate made for everyday consumption as a snack. Specialty chocolate is currently a treat, an indulgence, a luxury due to the packaging and romance of storytelling. The Chocolate Butcher® flips that ideology and delivers an authentic, no non-sense, easy-to-eat, potato-chip-like, fragmented, chopped chunk that can be enjoyed by the piece. No company has done this before. The Chocolate Butcher® brown-bags “fancy” chocolate to be casually enjoyed, much like cheese, nuts and fruit. We are proud—and happy—to call ourselves "A Little Rough Around The Edges."
The product is currently manufactured in my facility in Vermont and sold in select grocery chains within the greater New England area. It is also offered through Amazon—and available here, often shipping within the same day. Four Bags always ship 2-day for free, year-round...insulated and iced if needed.

Innovation and design and are fundamental to my beliefs. If you are interested in learning more beyond chocolate, please feel free to visit my consulting site.